Mugadziri weAscorbic Acid wemhando yepamusoro

tsananguro pfupi:

Ascorbic Acid ivhitamini inonyungudika mumvura, inonzi L-(+) -sualose type 2,3,4,5, 6-pentahydroxy-2-hexenoide-4-lactone, inozivikanwawo seL-ascorbic acid, molecular formula C6H8O6, molecular weight 176.12.

Ascorbic Acid inowanzova isina kusimba, dzimwe nguva yakaita sekiriniki, haina hwema, inonaka, inonyungudika mumvura, uye inogona kudzikira zvakanyanya. Inoshanda mukuita kwakaoma kwemuviri, inogona kukurudzira kukura uye kuwedzera kurwisa zvirwere, inogona kushandiswa sekuwedzera kwekudya, antioxidant, inogonawo kushandiswa sekuvandudza hupfu hwegorosi. Zvisinei, kuwedzera zvakanyanya kweAscorbic Acid hakuna kunaka pahutano, asi kunokuvadza, saka inoda kushandiswa zvine mwero. Ascorbic Acid inoshandiswa seanalytical reagent murabhoritari, senge reduction agent, masking agent, nezvimwewo.

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Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Zvimiro zvemuviri uye zvemakemikari

Ascorbic Acid inonyungudika mumvura, inonyungudika zvishoma mu ethanol, hainyungudike mu ether, chloroform, benzene, petroleum ether, mafuta, mafuta. Mvura ine acid inoratidza acidic reaction. Mumhepo inogona kukurumidza kuoxidized kuita dehydroascorbic acid, ine kuravira kwakafanana ne citric acid. Inoderedza simba, mushure mekuchengetwa kwenguva yakareba zvishoma nezvishoma kuita zvidimbu zvakasiyana zveChemicalbook yero. Chigadzirwa ichi chinowanikwa mumhando dzakasiyana dzemiriwo mitsva nemichero. Chigadzirwa ichi chinoita basa rakakosha mukuoxidation ye biological uye kuderedza uye kufema kwemasero, chinobatsira kugadzira nucleic acid, uye chinokurudzira kuumbwa kwemasero matsvuku eropa. Inogona zvakare kuderedza Fe3+ kusvika Fe2+, iyo iri nyore kunyudzwa nemuviri uye inobatsirawo pakugadzirwa kwemasero.

Mashandisirwo Uye Mabhenefiti

Rimwe remabasa makuru eAscorbic Acid kubatanidzwa kwayo mumabasa akaomarara emuviri. Inokurudzira kukura uye inowedzera kudzivirira kwemuviri kuzvirwere, zvichiita kuti ive chikafu chakakosha pakugara zvakanaka. Uyezve, ascorbic acid inoshandiswa zvakanyanya sekuwedzera kwekudya, ichipa kuwedzera kwekuwedzera kudya kwako Ascorbic Acid zuva nezuva. Inoshandawo seantioxidant ine simba, ichidzivirira muviri wako kubva kumigumisiro inokuvadza yekushushikana kwe oxidative.

Kunze kwebasa rayo sekuwedzera kwezvekudya uye antioxidant, ascorbic acid ine mamwe mashandisirwo anozivikanwa. Inogona kushandiswa semuchina wekuvandudza hupfu hwegorosi, ichivandudza magadzirirwo uye mhando yezvinhu zvakabikwa. Murabhoritari, Ascorbic Acid inoshanda semushonga wekuongorora, kunyanya semushonga wekuderedza uye wekuvhara ganda mumakemikari akasiyana-siyana.

Kunyange hazvo mabhenefiti eAscorbic Acid asingarambike, zvakakosha kuziva kuti kuwedzera zvakanyanya kunogona kukuvadza hutano hwedu. Sezvinoita chero chikafu chipi zvacho, mwero wakakosha. Kudya kwakaringana uye kwakasiyana-siyana kunofanirwa kupa muviri wako huwandu hunodiwa hweAscorbic Acid. Usati watora chero chimwe chinhu chinowedzera, zvinokurudzirwa kubvunza nyanzvi yehutano kuti uve nechokwadi chekuti chiyero chakakodzera chinoenderana nezvaunoda.

Kuti uwane zvakanakira zve ascorbic acid, iva nechokwadi chekuti waisa chikafu chine Ascorbic Acid mukudya kwako. Michero yeCitrus, mastrawberry, mhiripiri, kiwi, uye greens dzakasviba ndizvo zvinhu zvakanaka zvechisikigo zvinovaka muviri uyu. Nekuisa zvakasiyana-siyana zvekudya izvi mukudya kwako, unogona kuva nechokwadi chekuti uri kuwana Ascorbic Acid yakakwana.

Tsanangudzo yeAscorbic Acid

Ascorbic acid, kana kuti Ascorbic Acid, chinhu chinobatsira zvikuru chinobatsira hutano hwako hwese. Kubva pakutora chikamu mumabasa akaomarara emuviri kusvika pakusimudzira kukura uye kuwedzera kurwisa zvirwere, ine mabhenefiti akawanda. Ingave sekuwedzera kwekudya, antioxidant, kana gorosi, kushandiswa kweascorbic acid kwakasiyana-siyana. Zvisinei, yeuka kuishandisa zvine mwero uye bvunza nyanzvi yehutano usati watanga chero kuwedzera. Saka, usakanganwa kuisa chikafu chine Ascorbic Acid mukudya kwako kwezuva nezuva uye tora danho rekuita kuti uve neutano hwakanaka!

Kurongedza kweAscorbic Acid

Pasuru: 25KG/CTN

Nzira yekuchengetedza:Ascorbic Acid inonyungudika nekukurumidza mumhepo uye mualkaline media, saka inofanira kuvharwa mumabhodhoro egirazi rebrown uye kuchengetwa kure nechiedza munzvimbo inotonhorera uye yakaoma. Inofanira kuchengetwa yakasiyana ne oxidants dzakasimba uye alkali.

Matanho ekuchengetedza mafambiro:Pakutakura Ascorbic Acid, dzivirira kupararira kweguruva, shandisa chidziviriro chemhepo kana chekufema, magirovhosi ekudzivirira, uye pfeka magirazi ekuchengetedza. Dzivisa kusangana zvakananga nechiedza nemhepo panguva yekutakura.